Class APork & Green Chile Tamales
Slow-braised pork shoulder with roasted Hatch chiles, wrapped in fresh masa and steamed in corn husks. Three generations of this recipe.
$24 / half dozen
A
Koti makersLos Angeles
Abuela’s Kitchen
Three generations of flavor, from our kitchen to yours
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Products
Class A
Class AChicken Pozole Rojo
Rich red chile broth with shredded chicken and hominy. Comes with cabbage, radish, and lime on the side.
$18 / quart
Class AHorchata
Creamy rice and cinnamon drink made fresh daily. The perfect companion to tamales or on its own over ice.
$10 / 32oz
About
Meet Abuela’s Kitchen
Authentic Mexican home cooking — tamales, pozole, and aguas frescas made from family recipes passed down three generations. MEHKO certified.
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Ordering & contact
Pickup days
Fridays & Saturdays
Pickup location
East LA (address on confirmation)
Delivery area
Greater LA area (min $30)
Lead time
Order by Wednesday